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Order Online Authentic Turkish Cuisine
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Food Menu

Starter
Select a starter
Our restaurant makes all of our soups fresh daily
$7.907.90 SGD

Green salad tossed with extra virgin olive oil$9.909.90 SGD

Tasty vegan dish of roasted eggplant, garlic, extra virgin olive oil and lemon juice.$12.9012.90 SGD

Hummus is a Middle Eastern dip, spread, or savory dish made from cooked, mashed chickpeas blended with tahini, lemon juice, herbs and garlic. The standard garnish in the Middle East includes olive oil, a few whole chickpeas, parsley, and paprika. In Middle Eastern cuisine, it is usually eaten as a dip, with pita bread.$12.9012.90 SGD

A great vegetarian appetizer made from tender vine leaves wrapped into little rolls and stuffed with rice and fresh herbs$12.9012.90 SGD

Cacik, pronounced ja-jik is a Turkish yogurt and cucumber dish that's very common in almost all regions in Turkey$8.908.90 SGD

Cucumber, tomato, onion topped with olive and feta cheese dressing with extra virgin olive oil and lemon juice$12.9012.90 SGD

Choice of 3 mezes (Humus, Turkish Carrot Tarator, Babagannush) $18.9018.90 SGD

Halloumi is a Cypriot cheese traditionally made from goat's and sheep's milk, or a mixture of the two.$10.9010.90 SGD

Various type of cheese served in a plate with tomatoes $12.9012.90 SGD

Roasted eggplant slices with yogurt & tomato sauce dressing with extra virgin olive oil$14.9014.90 SGD

Simit is a circular bread, typically encrusted with sesame seeds or, less commonly, poppy, flax or sunflower seeds, found across the cuisines of the former Ottoman Empire$4.904.90 SGD

Shuka Shuka is a traditional Turkish dish with sauteed vegetables in a thick garlicky tomato sauce.$12.9012.90 SGD


Main Course
Select a dish for main course
Simit, Feta Cheese, Olives, honey with milk cream, cherry tomato, cucumber, parsley, $16.9016.90 SGD

Lamb Pide is an oval-shaped flatbread baked with minced lamb meat, onion, chilli, herbs and mozzarella
toppings slow cooked in stone oven$22.9022.90 SGD

Veggie Pide is a boat-shaped flatbread baked with vegetable toppings cooked in stone oven
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